Sheila Tucker Sheila Tucker

Cooking with Essential Oils: Fresh Summer Recipes for Bright, Simple Flavor

It is the season of garden herbs, colorful salads, grilled foods, cool drinks, and meals that can be shared outside with family and friends. It is also a wonderful time to explore cooking with essential oils. When used properly, essential oils can add concentrated flavor to recipes in a simple, creative way. A tiny amount can brighten a pitcher of lemonade, lift a salad dressing, or add a fresh herbal note to a main dish.

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